Racks

Ideal for kitchen, bakery, proofer and freezer applications

A reputation of fine craftsmanship

Every product is skillfully engineered with uncompromising attention to detail – for an end result that is practical, reliable and made to withstand the rigors of the bakery, foodservice and institutional environments for years to come.

Piper engineers take the extra steps needed to ensure the highest-performing, most reliable products in the field. Not only is each piece of equipment produced by skilled craftsmen who use the most durable components available; every product is also rigorously tested before shipment. The resulting quality is apparent—down to the last detail.

Piper Racks
Superior Piper-Engineered Base

Superior Piper-Engineered Base

The strongest foundation in the industry

  • 14-gauge reinforced caster channels to eliminate twisting
  • .125" aluminum bottom panel (.080" on Angle Rack)
Heavy-duty Casters

Heavy-duty Casters

For better enhanced mobility

  • 350 lbs. capacity
  • Maximum resistance to chemicals, acids, bases, alcohol, water and steam
  • Superior flexibility, even in freezing temperatures
Durable Corner Supports

Durable Corner Supports

An extra measure for extra strength

  • Fully welded along entire edge of glides
  • No gaps to promote bacterial growth
Continuous Weld

Continuous Weld

All sides fully welded

  • Extruded three-sided channel support
  • .190"-thick gussets
Tie Bars

Tie Bars

For added rigidity and stability

  • Two 1/2" aluminum rods keep racks square
Sturdy Tray Supports

Sturdy Tray Supports

Reliable performance under strain

  • 1" x 2" .080"-thick aluminum extruded glides
  • Welded on front and back to the frame
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